BC Tree Fruit Production Guide
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IFP & Organics
General
Integrated Pest Management
Area-Wide Pest Management
Invasive Alien Pests
Organic Tree Fruit Production
Safety
Food Safety
EFP Program
Health & Safety in Orchards
New & Young Worker Orientation
Hazardous Materials
Equipment
Contact Information
Horticulture
Varieties and Pollination
Irrigation & Air Quality
Crop Management
Fruit Tree Nutrition
Spray Thinning, Growth Regulators & Sun Burn Protection
Pests
Diseases
Insects & Mites
Wildlife Damage Prevention
Weed Control
Pesticides
Introduction
Spray Schedules
Insecticides
Fungicides
Herbicides
Miticides
Growth Regulators and Spray Thinners
Rodenticides/Repellents
Resources
Reference
Grower Records
Change Log
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Home
IFP & Organics
General
Integrated Pest Management
Area-Wide Pest Management
Invasive Alien Pests
Organic Tree Fruit Production
Safety
Food Safety
EFP Program
Health & Safety in Orchards
New & Young Worker Orientation
Hazardous Materials
Equipment
Contact Information
Horticulture
Varieties and Pollination
Apple Varieties
Cherry Varieties
Nectarine Varieties
Peach Varieties
Cider Varieties
Pear Varieties
Apricot Varieties
Prune and Plum Varieties
Irrigation & Air Quality
3 Steps to Water Management
Introduction
Factors of Irrigation Management
Additional Information
Contact List
Appendix
Crop Management
Fruit Tree Nutrition
Mineral Nutrients: Deficiency/Toxicity Symptoms, Sources, & Recommendations
Nutrient Requirements in Fruit Trees: Sampling, Testing, and Interpretation
Application of Fertilizers and Other Amendments
Spray Thinning, Growth Regulators & Sun Burn Protection
Pests
Diseases
Insects & Mites
Wildlife Damage Prevention
Deer
Birds
Rodents
Bears
Weed Control
General Considerations
Weed Photos
Herbicide Overview
Pesticides
Introduction
Spray Schedules
Apples
Apricots
Cherries
Peaches
Pears
Prunes and Plums
Weeds
Insecticides
Fungicides
Herbicides
Miticides
Growth Regulators and Spray Thinners
Rodenticides/Repellents
Resources
Reference
Chemical Classification & Pesticide Resistance Management
Pesticide Sprays and Water pH
Relative Toxicity Ratings
Measurements & Conversions
BC Ministry of Agriculture
Helicopter and Blower Costs - Cherries
Airblast 101 2nd edition publication
Grower Records
Change Log
Videos
Field Sprayer Calibration
Home
IFP & Organics
General
Integrated Pest Management
Area-Wide Pest Management
Invasive Alien Pests
Organic Tree Fruit Production
Safety
Food Safety
EFP Program
Health & Safety in Orchards
New & Young Worker Orientation
Hazardous Materials
Equipment
Contact Information
Horticulture
Varieties and Pollination
Apple Varieties
Cherry Varieties
Nectarine Varieties
Peach Varieties
Cider Varieties
Pear Varieties
Apricot Varieties
Prune and Plum Varieties
Irrigation & Air Quality
3 Steps to Water Management
Introduction
Factors of Irrigation Management
Additional Information
Contact List
Appendix
Crop Management
Fruit Tree Nutrition
Mineral Nutrients: Deficiency/Toxicity Symptoms, Sources, & Recommendations
Nitrogen (N)
Phosphorous (P)
Potassium (K)
Calcium (Ca)
Magnesium (Mg)
Sulfur (S)
Boron (B)
Iron (Fe)
Manganese (Mg)
Zinc (Zn)
Copper (Cu)
Chlorine (Cl), Molybdenum (Mo), Nickel (Ni)
Nutrient Requirements in Fruit Trees: Sampling, Testing, and Interpretation
Leaf Tissue Analysis and Interpretation
Fruit and Fruitlet Analysis
Soil Analysis
Application of Fertilizers and Other Amendments
Spray Thinning, Growth Regulators & Sun Burn Protection
Pests
Diseases
Insects & Mites
Wildlife Damage Prevention
Deer
Birds
Rodents
Bears
Weed Control
General Considerations
Weed Photos
Herbicide Overview
Pesticides
Introduction
Spray Schedules
Apples
Apricots
Cherries
Peaches
Pears
Prunes and Plums
Weeds
Insecticides
Fungicides
Herbicides
Miticides
Growth Regulators and Spray Thinners
Rodenticides/Repellents
Resources
Reference
Chemical Classification & Pesticide Resistance Management
Pesticide Sprays and Water pH
Relative Toxicity Ratings
Measurements & Conversions
BC Ministry of Agriculture
Helicopter and Blower Costs - Cherries
Airblast 101 2nd edition publication
Grower Records
Change Log
Questions, comments, or concerns can be emailed to
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