Usage for garlic powder (Buran) 30601


Apple

Stage of Development: Pink
Insect or DiseaseRecommended Product Choices Grp1 Amount per REI2 PHI3 (days) Precautions and Notes
Ha Acre...
Apple Scab garlic powder (Buran) 30601NC9 L/500 L of water9 L/500 L of water0The maximum rate of product in a single application is 18 L/ha. This product does not have protectant activity. It should be used as a post-infection treatment, applied after rainfall or when conditions are conducive to disease development. Application interval: before 350 degree hours (base 0 degrees C) after the beginning of the infection.
Powdery Mildew (Apples) garlic powder (Buran) 30601NC9 L/500 to 800 L of water9 L/500 to 800 L of water0Disease control can be achieved under low to moderate disease pressure. Begin applications when conditions are conducive to disease development. The addition of a registered non-ionic surfactant such as Agral 90 or AgSurf at a rate of 0.1% could help to improve the spreading.

Stage of Development: Pink

Apple Scab

Powdery Mildew (Apples)

1Group number for resistance management. NC = not classified.
2Re-entry interval on the label. An asterisk(*) indicates that no re-entry is shown on the label, but the WorkSafe BC re-entry interval may apply and is shown.
3Pre-harvest interval. Note: always read and follow the directions on the pesticide label.

 

Stage of Development: Dormant to Silver Tip
Insect or DiseaseRecommended Product Choices Grp1 Amount per REI2 PHI3 (days) Precautions and Notes
Ha Acre...
Fire Blight garlic powder (Buran) 30601NC1.4% (500 to 800 L of water)1.4% (202 to 323 L of water)0Apply before wetting events when conditions are conducive to infection; reapply as needed. The addition of a registered non-ionic surfactant such as Agral 90 or AgSurf at a rate of 0.1% could help to improve the spreading.

Stage of Development: Dormant to Silver Tip

Fire Blight

1Group number for resistance management. NC = not classified.
2Re-entry interval on the label. An asterisk(*) indicates that no re-entry is shown on the label, but the WorkSafe BC re-entry interval may apply and is shown.
3Pre-harvest interval. Note: always read and follow the directions on the pesticide label.

 

Stage of Development: 15 mm Green to Tight Cluster
Insect or DiseaseRecommended Product Choices Grp1 Amount per REI2 PHI3 (days) Precautions and Notes
Ha Acre...
Apple Scab garlic powder (Buran) 30601NC9 L/500 L of water9 L/500 L of water0The maximum rate of product in a single application is 18 L/ha. This product does not have protectant activity. It should be used as a post-infection treatment, applied after rainfall or when conditions are conducive to disease development. Application interval: before 350 degree hours (base 0 degrees C) after the beginning of the infection.
Powdery Mildew (Apples) garlic powder (Buran) 30601NC9 L/500 to 800 L of water9 L/500 to 800 L of water0Disease control can be achieved under low to moderate disease pressure. Begin applications when conditions are conducive to disease development. The addition of a registered non-ionic surfactant such as Agral 90 or AgSurf at a rate of 0.1% could help to improve the spreading.

Stage of Development: 15 mm Green to Tight Cluster

Apple Scab

Powdery Mildew (Apples)

1Group number for resistance management. NC = not classified.
2Re-entry interval on the label. An asterisk(*) indicates that no re-entry is shown on the label, but the WorkSafe BC re-entry interval may apply and is shown.
3Pre-harvest interval. Note: always read and follow the directions on the pesticide label.

 

Stage of Development: Petal fall or Calyx
Insect or DiseaseRecommended Product Choices Grp1 Amount per REI2 PHI3 (days) Precautions and Notes
Ha Acre...
Apple Scab garlic powder (Buran) 30601NC9 L/500 L of water9 L/500 L of water0The maximum rate of product in a single application is 18 L/ha. This product does not have protectant activity. It should be used as a post-infection treatment, applied after rainfall or when conditions are conducive to disease development. Application interval: before 350 degree hours (base 0 degrees C) after the beginning of the infection.
Powdery Mildew (Apples) garlic powder (Buran) 30601NC9 L/500 to 800 L of water9 L/500 to 800 L of water0Disease control can be achieved under low to moderate disease pressure. Begin applications when conditions are conducive to disease development. The addition of a registered non-ionic surfactant such as Agral 90 or AgSurf at a rate of 0.1% could help to improve the spreading.

Stage of Development: Petal fall or Calyx

Apple Scab

Powdery Mildew (Apples)

1Group number for resistance management. NC = not classified.
2Re-entry interval on the label. An asterisk(*) indicates that no re-entry is shown on the label, but the WorkSafe BC re-entry interval may apply and is shown.
3Pre-harvest interval. Note: always read and follow the directions on the pesticide label.

 

Pear

Stage of Development: Pink
Insect or DiseaseRecommended Product Choices Grp1 Amount per REI2 PHI3 (days) Precautions and Notes
Ha Acre...
Powdery Mildew (Pears) garlic powder (Buran) 30601NC9 L/500 to 800 L of water9 L/500 to 800 L of water0Disease control can be achieved under low to moderate disease pressure. Begin applications when conditions are conducive to disease development. The addition of a registered non-ionic surfactant such as Agral 90 or AgSurf at a rate of 0.1% could help to improve the spreading.

Stage of Development: Pink

Powdery Mildew (Pears)

1Group number for resistance management. NC = not classified.
2Re-entry interval on the label. An asterisk(*) indicates that no re-entry is shown on the label, but the WorkSafe BC re-entry interval may apply and is shown.
3Pre-harvest interval. Note: always read and follow the directions on the pesticide label.

 

Stage of Development: Blossom
Insect or DiseaseRecommended Product Choices Grp1 Amount per REI2 PHI3 (days) Precautions and Notes
Ha Acre...
Fire Blight garlic powder (Buran) 30601NC1.4% (500 to 800 L of water)1.4% (202 to 323 L of water)0Apply before wetting events when conditions are conducive to infection; reapply as needed. The addition of a registered non-ionic surfactant such as Agral 90 or AgSurf at a rate of 0.1% could help to improve the spreading.

Stage of Development: Blossom

Fire Blight

1Group number for resistance management. NC = not classified.
2Re-entry interval on the label. An asterisk(*) indicates that no re-entry is shown on the label, but the WorkSafe BC re-entry interval may apply and is shown.
3Pre-harvest interval. Note: always read and follow the directions on the pesticide label.

 

Stage of Development: 15 mm Green to Tight Cluster
Insect or DiseaseRecommended Product Choices Grp1 Amount per REI2 PHI3 (days) Precautions and Notes
Ha Acre...
Powdery Mildew (Pears) garlic powder (Buran) 30601NC9 L/500 to 800 L of water9 L/500 to 800 L of water0Disease control can be achieved under low to moderate disease pressure. Begin applications when conditions are conducive to disease development. The addition of a registered non-ionic surfactant such as Agral 90 or AgSurf at a rate of 0.1% could help to improve the spreading.

Stage of Development: 15 mm Green to Tight Cluster

Powdery Mildew (Pears)

1Group number for resistance management. NC = not classified.
2Re-entry interval on the label. An asterisk(*) indicates that no re-entry is shown on the label, but the WorkSafe BC re-entry interval may apply and is shown.
3Pre-harvest interval. Note: always read and follow the directions on the pesticide label.

 

Stage of Development: Petal fall or Calyx
Insect or DiseaseRecommended Product Choices Grp1 Amount per REI2 PHI3 (days) Precautions and Notes
Ha Acre...
Powdery Mildew (Pears) garlic powder (Buran) 30601NC9 L/500 to 800 L of water9 L/500 to 800 L of water0Disease control can be achieved under low to moderate disease pressure. Begin applications when conditions are conducive to disease development. The addition of a registered non-ionic surfactant such as Agral 90 or AgSurf at a rate of 0.1% could help to improve the spreading.

Stage of Development: Petal fall or Calyx

Powdery Mildew (Pears)

1Group number for resistance management. NC = not classified.
2Re-entry interval on the label. An asterisk(*) indicates that no re-entry is shown on the label, but the WorkSafe BC re-entry interval may apply and is shown.
3Pre-harvest interval. Note: always read and follow the directions on the pesticide label.