Proper nutrition is essential for tree health, optimal growth, and high-quality yields. Understanding how to manage the nutritional needs of fruit trees involves a combination of knowledge, assessment, and application. This section of the guide provides an overview of key topics in fruit tree nutrition to help growers maximize tree health and productivity. Below are the areas covered in detail across the following sections:
This section is the result of a collaborative effort:
Dr. Mehdi Sharifi led the revisions and updates, ensuring that the content reflects the latest advancements in nutrient management practices.
Lindsay Hainstock provided invaluable comments and questions that were addressed and incorporated into the revisions.
Lana Fukumoto assisted in organizing the sections and gathering new research findings to ensure the guide’s recommendations are evidence-based and practical for growers.
Dr. Kirsten Hannam prepared Soil Testing Requirements under the New Agricultural Environmental Management Code of Practice, ensuring compliance with current regulations and environmental stewardship goals.
Dr. Hao Xu revised Leaf Chlorophylls in Relation to Nutrient Assessment in Fruit Trees, incorporating updated methodologies for assessing tree health through chlorophyll content.
Jesse Macdonald organized the information, including the addition of hyperlinks to external resources for easier access to supplementary materials.